Imanol

Imanol - Aitor Ansorena

Basque cuisine that blends the traditional flavors with the new tendencies, in a cheerful, modern and informal atmosphere that will whet your appetite.

Imanol
Imanol
Imanol
Imanol

CHEF AITOR ANSORENA
Aitor Ansorena, Basque and known for his congeniality and good mood, brings to Portugal the first Imanol, a successful concept in Spain. Chef and executive president of the Group, he runs 5 restaurants of typically Basque snacks, pintxos, tapas and parrilla, which must be accompanied by the sparkling cider produced in the Basque country and kept in wooden barrels.